Barbera d'Asti

Barbera d'Asti is a red wine from the Piedmont region in northern Italy. Like Barbera d'Alba, Barbera d'Asti is made from the Barbera grape, which is traditionally grown in Piedmont. The specific area of production is the province of Asti.

Barbera d'Asti wines are known for their lively acidity, fruity aromas and soft tannins. These wines are often accessible and can be enjoyed relatively young, although some producers also make higher quality Barbera d'Asti's that can be aged a little longer.

The Barbera grape variety thrives in the hills of Piedmont, and Barbera d'Asti wines often reflect the terroir characteristics of the region. They can range from light and fresh styles to more concentrated and complex variants.

Barbera d'Asti is a versatile wine that goes well with various dishes, including pasta, grilled meats and cheeses. It is a popular choice for lovers of Italian red wines due to its combination of fruitiness and approachability.