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Cabernet Sauvignon grapes are widely grown in Argentina, particularly in the Mendoza region. The grape is known for producing full-bodied, rich red wines with flavors of blackcurrant, black cherry, and spice.
Some of the top Cabernet Sauvignon wines in Argentina come from the vineyards located in Luján de Cuyo and the Uco Valley. The high altitude, sunny days, and cool nights in these regions create optimal growing conditions for Cabernet Sauvignon.