Domaine de Joÿ is a family-owned winery located in the heart of Gascony, in the southwest of France. The winery, which has been in the hands of the Gessler family for four generations, has established itself as a leading producer of both white and rosé wines in the region. The name "Joÿ" is derived from the French word for joy, and this theme of pleasure and enjoyment is clearly present in the philosophy and wines of the estate.
The Domaine de Joÿ vineyards cover approximately 160 hectares, nestled in the hills of Gascony. The soils, mainly clay and limestone, combined with the region’s temperate climate, provide ideal conditions for growing grapes. The estate cultivates a variety of grape varieties, including Colombard, Ugni Blanc, Gros Manseng and Sauvignon Blanc for white wines, and Tannat and Merlot for rosés.
Domaine de Joÿ is renowned for its aromatic and fresh wines, often characterised by lively acidity and a pronounced fruity character. The estate’s white wines, such as their popular “L’Éclat” and “La Folie”, are particularly popular for their expressive nose of citrus, tropical fruit and flowers, combined with a refreshing and balanced taste. The rosés are light, refreshing and perfect for summer days.
The winery has a strong focus on sustainability and respect for nature. They implement environmentally friendly practices in their vineyards and winemaking processes, which contributes to the quality and purity of their wines. This commitment to sustainability is also reflected in their efforts to promote biodiversity in their vineyards and minimize the use of chemicals.
Domaine de Joÿ combines tradition with innovation, and their wines embody the essence of the Gascony region. The estate remains a beloved producer among wine lovers, both in France and internationally, thanks to their consistent quality and the joy their wines bring.