Venea Vitali is a refined and complex white wine from the Abruzzo region, Italy, made from the Pecorino grape. The wine has a bright, golden yellow color and an inviting bouquet of citrus fruits such as grapefruit and lime, combined with subtle floral notes and a mineral undertone typical of the region.
On the palate, the wine is fresh and lively, with a good balance between fruitiness and a refreshing acidity. The texture is round and supple, with a long, elegant finish that beautifully continues the fresh citrus and mineral flavors.
Venea Vitali is an excellent wine to pair with light dishes, such as grilled fish, seafood, and salads. It also goes well with light pastas, such as pasta with lemon and seafood, or a risotto with asparagus. The fresh and lively style of the wine also makes it a good choice with dishes with goat cheese or fresh cheeses. The wine can even go well with sushi or sashimi, thanks to its fresh and fruity character.
Venea is a leading winery in Abruzzo, known for its focus on quality and respect for local grape varieties. The winery works mainly with indigenous grapes such as Pecorino and Montepulciano, and strives to create wines that perfectly reflect the character of the region. Venea combines traditional wine-growing methods with modern vinification techniques to produce wines that convey both the natural characteristics of the grapes and the rich history of Abruzzo.
Product | Venea Vitali |
---|---|
Denominazione | DOC Trebbiano d'Abruzzo |
Country | Italy |
Producer - Brand | Venea |
Type of wine | White |
Region | Abruzzo |
Grape variety | Other grapes white |
Price per bottle | €8.95 |
Vintage | Mail: info@le-connaisseur.nl |