Tenuta di Sesta Rosso di Montalcino is an organic red wine produced by the winery of the same name in Montalcino, Tuscany, Italy. It is a well-known style of wine from the Montalcino region, considered a "little brother" of the famous Brunello di Montalcino.
Rosso di Montalcino is made from the same grape variety, Sangiovese Grosso (also known as Brunello), used for Brunello di Montalcino. The main difference between the two wines is in the aging time. While Brunello di Montalcino requires a longer aging period of at least four years, of which two years in wooden barrels, Rosso di Montalcino is only aged for about one year, part of which is in wooden barrels.
Thanks to this shorter maturation time, Rosso di Montalcino is a more accessible and affordable wine than Brunello di Montalcino. However, it still retains the signature style and elegance of the Sangiovese grape, with aromas of ripe red berries, cherries, spices and floral notes.
Rosso di Montalcino often has a medium body, soft tannins and good acidity, making it a versatile wine that pairs well with a variety of dishes. It goes well with pastas, meat dishes, grilled vegetables and mature cheeses.
Tenuta di Sesta Rosso di Montalcino is a delicious Italian red organic wine from the Tuscany region. This wine is made by winery Tenuta di Sesta from Sangiovese grapes.
Recommended serving temperature between 16°C and 18°C.
Tenuta di Sesta is a winery located in the heart of Tuscany, Italy. It is located in the Montalcino region, world famous for its production of Brunello di Montalcino, one of the most prestigious and appreciated Italian wines.
The history of Tenuta di Sesta goes back many generations and the winery has been owned by the same family since the 19th century. Over the years, the estate has developed into a renowned producer of quality wines that reflect the unique characteristics of the Montalcino terroir.
The Montalcino area is best known for its use of the Sangiovese grape, known locally as "Brunello." This grape variety is used to produce the famous Brunello di Montalcino, a wine that undergoes prolonged aging before being marketed.
In addition to Brunello di Montalcino, Tenuta di Sesta also produces other wines, including Rosso di Montalcino, a younger and more accessible version of Brunello, and a number of IGT (Indicazione Geografica Tipica) wines.
The wines of Tenuta di Sesta are often praised for their excellent quality, elegance and balance. They reflect the character of the terroir and the winery's commitment to traditional and artisan viticulture.
Product | Tenuta di Sesta Rosso di Montalcino |
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Denominazione | DOC Rosso di Montalcino |
Country | Italy |
Producer - Brand | Tenuta di Sesta |
Type of wine | Red, Organic |
Region | Tuscany |
Grape variety | Sangiovese |
Price per bottle | €19.95 |
Vintage | Mail: info@le-connaisseur.nl |