San Salvatore Porco Nero Fiano is a white wine produced by Cantina San Salvatore, located in the Campania region of southern Italy. Porco Nero Fiano is a specific wine from the winery and represents a unique expression of the Fiano grape variety.
The wine is named after the Porco Nero vineyard, where the Fiano grapes are grown. Cantina San Salvatore follows organic and biodynamic farming practices to respect the terroir and maintain the natural balance in the vineyards.
San Salvatore Porco Nero Fiano has a bright straw yellow color and offers a complex aroma of white fruit, citrus fruits, flowers and hints of spice. On the palate, the wine is lively and fresh, with good acidity and medium body. The taste shows notes of peach, apricot, citrus and a subtle mineral undertone. The finish is refreshing and long lasting.
With Porco Nero Fiano, Cantina San Salvatore demonstrates their commitment to producing quality wines that reflect the terroir and characteristics of the Fiano grape. It is a wine that reflects the freshness, complexity and typical characteristics of this native grape variety from Campania.
Porco Nero Fiano is a versatile wine that goes well with various dishes, such as fish, shellfish, white meat, salads and soft cheeses. It is also a wonderful wine to enjoy on its own as an aperitif.
San Salvatore Porco Nero Fiano is an Italian white wine from Campania from San Salvatore winery. This wine is made from Fiano grapes.
Recommended serving temperature between 10°C and 12°C.
Cantina San Salvatore is a winery located in the Campania region, in the south of Italy. Known for their organic and biodynamic approach to viticulture, they produce a variety of wines with respect for the terroir and environment.
Cantina San Salvatore focuses on indigenous grape varieties, such as Fiano, Greco di Tufo, Aglianico and Piedirosso. They have vineyards at an altitude of about 350 meters above sea level, which is favorable for the development of fresh and lively wines. The wine style of Cantina San Salvatore is aimed at preserving the typical characteristics of the grape varieties and terroir. They strive for balanced wines that express the local terroir influences, while respecting the natural processes.
Cantina San Salvatore has gained attention for their commitment to sustainability and environmentally friendly viticultural practices. They use organic and biodynamic methods to promote the health of the vineyards and strive for minimal impact on the environment.
As a winery, Cantina San Salvatore combines tradition with innovation, and they are committed to producing quality wines that reflect the uniqueness and expression of the Campania terroir.
Product | San Salvatore Porco Nero Fiano |
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Denominazione | IGT Campania |
Country | Italy |
Producer - Brand | San Salvatore 1988 |
Type of wine | White, Organic |
Region | Campania |
Grape variety | Other grapes white |
Price per bottle | €13.75 |
Vintage | Mail: info@le-connaisseur.nl |