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San Salvatore Porco Nero Falanghina
€13.95
SKU
KWI-20230111-06
San Salvatore Porco Nero Falanghina is available to buy in increments of 6
San Salvatore Porco Nero Falanghina
San Salvatore Porco Nero Falanghina is a white wine produced by Cantina San Salvatore, located in the Campania region of southern Italy. Porco Nero Falanghina is a specific wine from the San Salvatore range and represents a unique expression of the Falanghina grape variety.
The wine is named after the Porco Nero vineyard, where the Falanghina grapes are grown. The vineyards are managed organically and biodynamically, respecting the terroir and the natural environment.
San Salvatore Porco Nero Falanghina has a bright straw yellow color and offers a refreshing and aromatic aroma of citrus fruits, peach, tropical fruits and floral notes. On the palate, the wine is lively and fresh, with good acidity and a light to medium body. The taste shows notes of lemon, grapefruit, pineapple and a hint of spice. The finish is refreshing and fruity.
With Porco Nero Falanghina, Cantina San Salvatore demonstrates their dedication to producing quality wines that reflect the terroir and characteristics of the Falanghina grape. It is a wine that expresses the freshness, liveliness and typical characteristics of this native grape variety from Campania.
Wine - Food pairing
Porco Nero Falanghina is a versatile wine that goes well with various dishes, such as seafood, salads, light pasta dishes and goat cheese. It is also an excellent choice to enjoy on its own as a refreshing and flavorful white wine.
San Salvatore Porco Nero Falanghina
San Salvatore Porco Nero Falanghina is an Italian white wine from Campania from winery San Salvatore. This wine is made from Falanghina grapes.
Recommended serving temperature between 16°C and 18°C.
Vini Cantina San Salvatore
Cantina San Salvatore is a winery located in the Campania region, in the south of Italy. Known for their organic and biodynamic approach to viticulture, they produce a variety of wines with respect for the terroir and environment.
Cantina San Salvatore focuses on indigenous grape varieties, such as Fiano, Greco di Tufo, Aglianico and Piedirosso. They have vineyards at an altitude of about 350 meters above sea level, which is favorable for the development of fresh and lively wines. The wine style of Cantina San Salvatore is aimed at preserving the typical characteristics of the grape varieties and terroir. They strive for balanced wines that express the local terroir influences, while respecting the natural processes.
Cantina San Salvatore has gained attention for their commitment to sustainability and environmentally friendly viticultural practices. They use organic and biodynamic methods to promote the health of the vineyards and strive for minimal impact on the environment.
As a winery, Cantina San Salvatore combines tradition with innovation, and they are committed to producing quality wines that reflect the uniqueness and expression of the Campania terroir.
| Product | San Salvatore Porco Nero Falanghina |
|---|---|
| Denominazione | DOC Falanghina del Sannio |
| Country | Italy |
| Producer - Brand | San Salvatore 1988 |
| Type of wine | White, Organic |
| Region | Campania |
| Grape variety | Other grapes white |
| Price per bottle | €13.95 |
| Vintage | Mail: info@le-connaisseur.nl |