Nicolas Millet Sancerre Le Vallon is a refined and expressive Sauvignon Blanc from the Sancerre region, Loire Valley. This wine shows a bright, light yellow color and offers complex aromas of citrus, white peach, green apple and delicate floral notes. A mineral undertone, typical of Sancerre, adds depth to the bouquet. On the palate, the wine is tight and elegant, with lively acidity and a fresh texture. The combination of fruitiness and minerality leads to a long, refreshing finish that leaves a pure impression.
Recommended serving temperature between 10°C and 12°C.
This Sancerre is an ideal partner for seafood, shellfish, goat cheese and light fish dishes. Also delicious with dishes that contain fresh herbs or citrus elements, such as salads and light Mediterranean dishes. The minerality and fresh acidity make this wine particularly suitable for light, refined dishes.
Nicolas Millet is a passionate winemaker from the Sancerre region, dedicated to wines that reflect the unique terroir of the Loire Valley. Le Vallon is a cuvée that beautifully reflects the rich soil composition of Sancerre, with a perfect balance between fruit and minerality. Nicolas Millet’s careful approach and dedication are reflected in this elegant and expressive Sancerre, which offers an authentic Sauvignon Blanc experience.
Product | Nicolas Millet Sancerre Le Vallon |
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Appellation Contrôlée France | AOC Sancerre |
Country | France |
Producer - Brand | Domaine Nicolas Millet |
Type of wine | White |
Region | Loire |
Grape variety | Sauvignon Blanc |
Price per bottle | €43.95 |
Vintage | Mail: info@le-connaisseur.nl |