Gustavshof Spätburgunder Jomax combines the positive nuances of 80% Spätburgunder supplemented with St Laurent and Portugieser, in a very accessible wine. The intense ripe tannins of the Spätburgunder merge with the fruity character of the St Laurent and the elegance of the Portugieser into a delicious organic wine. It is fruity, juicy, spicy and soft.
The vineyards of this wine are located in the sheltered side valleys of the Kloppberg. There you will find calcareous marl soils, which have a very positive effect on the character of St Laurent. The Spätburgunder Jomax was so named in honor of the son Johann Maximilian by winemaker Andreas Roll.
Delicious as an aperitif and excellent in combination with game birds, pasta with veal ragout and portobello with goat cheese.
Gustavshof Spätburgunder Jomax is a delicious red biodynamic wine from Rheinhessen from Weingut Gustavshof. This wine is made from Pinot Noir grapes.
Recommended serving temperature between 15°C and 17°C.
Weingut Gustavshof is a winery located in the Rheinhessen region of Germany. Located in the village of Gau-Heppenheim, the winery is a family business that has existed for over 250 years.
The winery specializes in organic viticulture and has been certified biodynamic according to Demeter guidelines since 1980. This means that they work with respect for nature and the ecosystem of the vineyards, and that they strive for sustainability and biodiversity.
The wines of Weingut Gustavshof are known for their quality, purity and expression of the terroir. Working according to biodynamic principles, they strive to produce wines that reflect the unique characteristics of Rheinhessen's soil and climate.
Product | Gustavshof Spätburgunder Jomax |
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Country | Germany |
Producer - Brand | Weingut Gustavshof |
Type of wine | Red, Organic, Vegan |
Region | Rheinhessen |
Grape variety | Pinot Noir |
Price per bottle | €14.95 |
Vintage | Mail: info@le-connaisseur.nl |