Gabrielskloof Amphora Sauvignon Blanc is a remarkable white wine produced by the Gabrielskloof Wine Estate, located in the Overberg region of South Africa. What makes this wine unique is that it is fermented and aged in amphorae, earthenware vessels traditionally used in winemaking that add another dimension to the flavor profile.
This Sauvignon Blanc has a bright straw yellow color that reflects the freshness of the wine. The aroma of Gabrielskloof Amphora Sauvignon Blanc is fresh and inviting, with scents of citrus fruits such as lime and grapefruit, along with hints of green apples and a touch of fresh herbs.
When tasting this wine you can expect a noticeable vibrancy and acidity, which is typical of Sauvignon Blanc. The taste is dominated by invigorating citrus and green apple notes, which blend harmoniously with a light minerality and a subtle spiciness added by the contact with the amphorae. The mouthfeel is lively and refreshing, and the aftertaste is clean and long-lasting.
Gabrielskloof Amphora Sauvignon Blanc is an exciting and unique interpretation of the Sauvignon Blanc grape, thanks to fermentation in amphorae. It is an excellent choice to serve with seafood, salads, vegetarian dishes and dishes with a light spiciness.
This wine reflects the innovation and commitment to quality of Gabrielskloof Wine Estate and offers a distinctive taste experience for wine lovers.
Gabriëlskloof Amphora Sauvignon Blanc is a delicious South African white wine from the Franschhoek region of South Africa. This wine is made from Sauvignon Blanc grapes by Gabriëlskloof Vineyards.
Recommended serving temperature between 8°C and 10°C.
Gabrielskloof Wine Estate is a winery located in the Overberg region of South Africa, near the picturesque town of Botrivier. The winery is named after the farm where it is located, called "Gabriëlskloof," and it is surrounded by beautiful scenery and diverse flora and fauna.
Gabrielskloof Wine Estate is known for producing high quality and elegant wines, reflecting the expression of the region's unique terroir. The climate and soil conditions in the Overberg region are favorable for viticulture, and the vineyards in the Botrivier area in particular are ideal for growing grapes.
The winery grows a wide variety of grape varieties, including Chardonnay, Sauvignon Blanc, Syrah, Pinot Noir and other traditional South African varieties. Each wine is carefully crafted to preserve the natural characteristics of the grapes and terroir, resulting in wines with complex aromas and refined flavours.
Product | Gabriëlskloof Amphora Sauvignon Blanc |
---|---|
Country | South Africa |
Producer - Brand | Gabriëlskloof Wine Estate |
Type of wine | White |
Region | Franschhoek |
Grape variety | Sauvignon Blanc |
Price per bottle | €19.95 |
Vintage | Mail: info@le-connaisseur.nl |
Minimum number | 6 |