Cigliuti Barbera d'Alba Campass is an excellent red wine from the prestigious Cigliuti winery, located in the Langhe region of Piedmont, Italy. This wine is made from 100% Barbera grapes, grown in the Campass vineyards, known for their excellent terroir and ideal growing conditions for the Barbera grape.
In the glass, the Cigliuti Barbera d'Alba Campass presents itself with a deep ruby red color that reflects the intensity and vibrancy of the wine. The bouquet is complex and inviting, with aromas of ripe red berries, cherries, plums and blackberries, layered with subtle spicy notes and a hint of vanilla.
On the tongue, this Barbera d'Alba offers a lush and full taste experience, with juicy fruity notes that are perfectly balanced by a refreshing acidity and silky tannins. The texture is elegant and the aftertaste is long and persistent, with a harmonious blend of fruity and spicy notes.
Cigliuti Barbera d'Alba Campass is an excellent choice for lovers of full-bodied and expressive red wines. It can be perfectly enjoyed with a wide range of dishes, including grilled meats, stews, pastas and hard cheeses. With its rich flavors and elegant structure, this Barbera d'Alba is a real pleasure to drink.
Cigliuti Barbera d'Alba Campass is a red wine from the Cigliuti winery from Piedmont, Italy. This red wine is made from Barbara grapes.
Recommended serving temperature between 16°C and 18°C.
Cigliuti is a small, family-owned winery in Neive, in the heart of the Piedmont region of Italy. Located on the hills of Serraboella, the winery enjoys a unique terroir with calcareous soils and a perfect climate for growing Nebbiolo grapes.
The Cigliuti family has been passionate about winemaking for four generations. Under the leadership of Renato Cigliuti and his daughters Claudia and Silvia, the winery strives to produce wines that are elegant, complex and balanced.
Cigliuti's vineyards cover a total of 6 hectares, with a focus on the Nebbiolo grape, used for the production of Barbaresco and Barolo wines. In addition to Nebbiolo, Dolcetto and Barbera grapes are also grown.
Cigliuti is known for their traditional vinification methods, with respect for the grapes and the terroir. The wines undergo a long fermentation in stainless steel tanks and then mature in traditional large wooden barrels.
Cigliuti wines are loved by wine lovers all over the world. They are characterized by their intense aromas of red fruit, leather, spices and roses, with a complex structure and a long, persistent aftertaste.
Product | Cigliuti Barbera d'Alba Campass |
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Denominazione | DOC Barbera d'Alba |
Country | Italy |
Producer - Brand | Cigliuti |
Type of wine | Red |
Region | Piedmont |
Grape variety | Barbera |
Price per bottle | €27.50 |
Vintage | Mail: info@le-connaisseur.nl |