Château Salettes Verdarail Rouge

Château Salettes Verdarail Rouge

Château Salettes Verdarail Rouge is a specific red wine produced on the Château Salettes estate in the Bandol region of France. Verdarail Rouge is one of the wines produced by the estate under the Bandol appellation, known for its quality wines.

The Verdarail Rouge is made from grapes grown on the estate itself. The main grape variety used in this wine is Mourvèdre, supplemented by smaller percentages of other traditional Provencal grape varieties such as Grenache and Cinsault. These grapes give the wine its unique flavor profile and character.

Château Salettes Verdarail Rouge usually has a deep ruby red color. It offers a complex aroma of ripe red fruits, such as cherries and blackberries, with hints of spice, herbs and a subtle earthy touch. In the mouth, the wine offers a full body, ripe tannins and a balanced acidity. It has an intense flavor with layers of fruity and spicy notes, and a long finish.

Château Salettes Verdarail Rouge represents the quality and craftsmanship of the estate and is an example of the fine wines produced in the Bandol region. It is an elegant and expressive red wine that will delight wine lovers and connoisseurs alike.

Wine - Food pairing

This red wine is suitable for drinking young, but can also be kept for some time to allow the development of complex aromas and softer tannins. It is an excellent choice to combine with grilled meats, game dishes, stews and mature cheeses.