Château du Cèdre Blandine le Blanc

Château du Cèdre Blandine le Blanc

Château du Cèdre Blandine le Blanc is a special wine from the renowned wine estate Château du Cèdre in the Cahors wine region of southwest France. This wine is made from various white grape varieties.

Château du Cèdre Blandine le Blanc is an ode to the great-grandmother of the Verhaeghe family, owner of Château du Cèdre.

A juicy white wine based on Colombard, Ugni Blanc and Sauvignon Blanc grapes. In the nose straight forward, slightly spicy and delicate. The aromas are of ripe plums, white fruit and some citrus followed by a very pleasant juicy taste with again a lot of ripe white fruit. This white wine has a crisp and aromatic mouthfeel.

Wine - Food pairing

Delicious as an aperitif or in combination with seafood, fish and goat cheese.

AOC Cahors

The Cahors AOC was founded in 1971 and is exclusively reserved for red wines made from Malbec grapes. The specifications for the appellation allow two secondary grape varieties: Tannat and Merlot, but Malbec must represent at least 70% of the blend.

Cahors is the cradle of Malbec. Another specific feature of the vineyards is the great diversity of terroirs, which makes it possible for winegrowers to make original Malbec wines.