Cava Funambul Brut Nature Reserva

Cava Funambul Brut Nature Reserva

Cava Funambul Brut Nature Reserva is a refined sparkling wine from the Penedès region of Catalonia, Spain. This Cava is produced according to the traditional method, just like Champagne, and undergoes a second fermentation in the bottle to create its characteristic bubbles.

The name "Funambul" refers to a tightrope walker, reflecting the sense of balance and precision in this wine. It is a brut nature, which means it contains very little residual sugar, giving it a dry and elegant style.

The Cava Funambul Brut Nature Reserva is made from a blend of different grape varieties, including Xarel-lo, Macabeo and Parellada. These grapes give the wine its refreshing citrus aromas, subtle floral notes and a delicate minerality.

In the glass, the Funambul shows a bright and lively straw yellow color with a fine and persistent sparkle. On the nose there are aromas of green apples, lemon, peach and white flowers. In the mouth the taste is dry and fresh, with an excellent balance between fruity and yeasty notes. The finish is long, refined and refreshing.

Wine - Food pairing

The Funambul Brut Nature Reserva is an excellent choice as an aperitif or accompaniment to light dishes such as seafood, sushi, salads or mild cheeses. It is an elegant and versatile Cava that is perfect for special occasions, but also just to be enjoyed during a relaxing moment with friends and family.