Juan Carrau Sauvignon Blanc

Juan Carrau Sauvignon Blanc

Juan Carrau Sauvignon Blanc is a delicious white Uruguayan wine. This wine is made from Sauvignon Blanc grapes.

Recommended serving temperature between 10°C and 12°C.

Bodegas Carrau

Bodegas Carrau is a winery located in Uruguay, more specifically in the Cerro Chapeu region in the north of the country. The winery has a rich history dating back to 1752, when the Carrau family started growing grapes and making wine in Catalonia, Spain. In the 19th century, part of the family emigrated to Uruguay, where they continued their winemaking traditions and founded Bodegas Carrau.

Bodegas Carrau is considered one of the oldest family-owned wineries in Uruguay and is a major player in the country's wine industry. They have vineyards located on the foothills of the Cerro Chapeu mountain range, which offers a unique terroir with favorable conditions for viticulture.

The winery is best known for its production of Tannat, Uruguay's national grape variety. Tannat is a powerful red grape variety deeply rooted in the Uruguayan winemaking tradition. Bodegas Carrau has focused on growing Tannat grapes and producing high quality red wines that highlight the potential of this grape. In addition to Tannat, Bodegas Carrau also produces other grape varieties, such as Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc, allowing them to offer a varied range of wines.

Bodegas Carrau is known for its dedication to tradition, sustainability and craftsmanship in wine production. Their wines are often praised for their excellent quality and distinctive flavor profiles.